Cupcake Parties for Kids in Woking & Surrey
Make your child’s birthday extra special with a fun, hands-on cupcake decorating party! All pre-baked cupcake and materials — buttercream, sprinkles and decorations — are included. Safe, creative, and 100% vegan (Contain Soya & Gluten) (May contain Nuts)
How a Cupcake Decorating Party Works
Content:
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Duration: 1–1.5 hours
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Age: 6–11 years
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Recommended group: 6–8 children
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Location: Your home, garden, or booked venue
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Each child decorates 6 cupcakes
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Buttercream, sprinkles, and decorations provided
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Take-home boxes included
Why Choose Monlicious Monica?
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100% vegan & allergy-friendly cupcakes
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Hands-on, creative, and fun for children
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Hosted by an experienced local baker
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Perfect for birthdays, school holiday workshops, and special occasions
Booking & Contact:
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£25 per child (minimum 6 children)
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£50 non-refundable deposit secures your booking
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Balance due 7 days before the party
Email monlicious.baking@gmail.com for all bookings
Optional Add-Ons:
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Extra cupcakes for children who want more (£3 each)
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Mini birthday cake for the birthday child
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Themed decorations for tables/cupcakes
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Goody bags
Meet the baker!
About Monlicious – Vegan Plant-Based Bakery in Surrey
Monlicious is a vegan, plant-based bakery based in Surrey, England, specialising in beautifully handcrafted cakes, desserts, and wholesome baked goods made with 100% natural ingredients.
Founded by Monica, Monlicious was created from a passion for baking, inspired by family and a desire to offer healthier sweet treats without compromising on taste. Today, Monlicious provides delicious vegan cakes, plant-based brownies and desserts to customers across Surrey and throughout the UK.
Our Story
Monica’s love for baking began in Sarawak, Malaysia, where food and family traditions played an important role in everyday life. Her passion deepened after learning professional baking techniques from her uncle, an experienced baker working in a five-star hotel in Singapore.
After becoming a mother to twin daughters, Celine and Chloe, Monica became more conscious of balanced nutrition and mindful eating. She wanted to create desserts that were both indulgent and nourishing—made using natural, plant-based ingredients, free from refined sugar and artificial additives.
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inspiration for your next order
